
Food Oxygen Absorber Sachets
Food oxygen absorber sachets are a food-grade oxygen scavenger that removes residual oxygen from sealed packaging, helping preserve freshness and prevent oxidation, mold, and spoilage.
Get QuoteKey Attributes
- Removes residual oxygen from sealed packaging, reducing oxidation, mold growth, and pest infestation
- High-efficiency absorption capacity — absorbs over 6 times its own volume in oxygen
- Effective across a wide activation temperature range (-5°C to 40°C)
- Available in cc-capacity models from 10cc to 1500cc to match different package sizes
- Available in both individual sachet and continuous strip formats for flexible production line integration
Applications
- Dry packaged foods (rice, beans, grains, pasta, flour)
- Snack foods (chips, nuts, trail mix, dried fruit)
- Dried meats and seafood (jerky, dried fish)
- Baked goods (bread, pastries)
- Herbs, spices, coffee, and tea
- Ready-to-eat meals and long-term food storage
Product Description
What is Food Oxygen Absorber?
Food oxygen absorber, also known as a food-grade oxygen scavenger or deoxidizer, is an active packaging technology that removes residual oxygen from sealed food packaging. Unlike desiccants, which control moisture through physical adsorption, oxygen absorbers work through a chemical reaction — the iron powder inside reacts with oxygen and moisture in the air (Fe + H2O + O2 → Fe(OH)3), gradually converting available oxygen into a stable iron oxide. This creates a low-oxygen environment inside the package, helping prevent oxidation, mold growth, and pest infestation. For a broader look at moisture and freshness control technologies across our product range, see our article on Silica Gel Desiccant: Applications and Industry Insights.
Benefits
- Effective oxygen removal — absorbs over 6 times its own volume in oxygen, helping create and maintain a low-oxygen environment inside sealed packaging
- Prevents spoilage — helps inhibit mold growth, rancidity, and oxidative degradation that shortens shelf life
- Wide temperature range — remains effective from -5°C to 40°C, suiting a range of storage and shipping conditions
- Flexible sizing — available in cc-capacity models from 10cc to 1500cc, letting you match the right capacity to your package size
- Flexible format — available as individual sachets or continuous strips for different production line setups
Applications
Food oxygen absorber sachets are used across a wide range of food preservation applications:
- In dry packaged foods like rice, beans, grains, pasta, and flour, they help prevent oxidation and pest infestation during long-term storage.
- In snack foods such as chips, nuts, trail mix, and dried fruit, they help preserve flavor, color, and texture.
- In dried meats and seafood, they help prevent rancidity and extend shelf life.
- In baked goods, they help inhibit mold growth and maintain freshness.
- In herbs, spices, coffee, and tea, they help preserve aroma and prevent flavor loss.
- In ready-to-eat meals and long-term food storage, they support extended shelf life for emergency preparedness and bulk storage needs.
Packaging & Shipping
We offer a range of cc-capacity models and packaging formats to fit both trial orders and full production runs.
Standard Specifications:
- Available in cc-capacity models: 10#, 20#, 30#, 40#, 50#, 100#, 150#, 200#, 250#, 300#, 500#, 1000#, 1500#
- Form: individual sachet or continuous strip
- Packaging materials: dust-proof film, dust-proof high-transparency film, triple-shield film, triple-shield high-transparency film, tear-resistant film, or non-woven oxygen absorber film
- Sealing style: three-side seal or back seal
Minimum Order Quantity (MOQ): Food oxygen absorbers are available in a range of cc-capacity models, so minimum order quantities are based on the model and quantity required for your application. Please contact our team for details and a tailored quote.
Custom Options:
- Custom model capacity and packaging material available
- Sample orders available for qualified buyers before committing to a bulk order
Lead Time:
- Stock items: 3–7 days
- Custom/private label orders: 7–15 days
Shipping Terms: FOB / CIF / EXW — flexible based on destination and order volume.
Documents & Certificates
We provide complete documentation to support your import, retail, and compliance requirements:
📄 Certificate of Analysis (COA) — Issued for each production batch, confirming oxygen absorption capacity and material composition.
📄 Material Safety Data Sheet (MSDS/SDS) — Provided for all products, meeting international shipping and handling standards.
📄 ISO 9001 / ISO 14001 Certification — Quality and environmental management system certification.
📄 REACH & RoHS Compliance — Confirms compliance with EU chemical and hazardous substance regulations for products destined for EU markets.
Additional documents available on request: Certificate of Origin (COO), Packing List, Commercial Invoice.
FAQ
Q1: Is a food oxygen absorber a food additive? No, it is not a food additive. It is a packaging aid placed inside the package (not in direct contact requirements like an ingredient) to remove oxygen from the sealed environment.
Q2: How do I choose the right model size? The right cc-capacity model depends on your package or container volume — larger containers generally require higher-capacity absorbers. Contact our team with your packaging specifications for a tailored recommendation.
Q3: Can I use more than one oxygen absorber in a package? Yes, using more than the minimum required amount is safe — oxygen absorbers only react with available oxygen and will not affect food if the package contains more absorption capacity than needed.
Q4: What is the minimum order quantity? MOQ is based on the model and quantity required for your application. Please contact our team for a tailored quote.
Need a Custom Solution?
Looking for a specific model size, packaging format, or capacity for your food preservation needs? Send us your requirements and our technical team will get back to you within 24 hours with a tailored recommendation.
Technical Specifications
| Oxygen Absorption Capacity | >6 times its own volume |
| Activation Temperature | -5°C to 40°C |
| Main Ingredients | Reduced iron powder, activated carbon, diatomaceous earth, sodium chloride, water |
| Reaction Formula | Fe + H2O + O2 → Fe(OH)3 | 2Fe(OH)3 = Fe2O3 + 3H2O |
| Packaging Materials | Dust-proof film, dust-proof high-transparency film, triple-shield film, triple-shield high-transparency film, tear-resistant film, non-woven oxygen absorber film |
| Sealing Types | Three-side seal, back seal |
| Form | Individual sachet or continuous strip |
| Available Models | 10#, 20#, 30#, 40#, 50#, 100#, 150#, 200#, 250#, 300#, 500#, 1000#, 1500# (cc capacity) |
| Certification | REACH, RoHS |
| MOQ | Custom orders based on model and quantity required — contact our team for details |
| Shelf Life | 2 years when stored in a sealed container away from moisture and oxygen exposure |
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